RESERVATiONS

Reservations for up to 6 people can be made online via Open Table within 60 days.

Reserve Now
Separate reservations may not be combined to create larger parties.

For reservations of 7 or more, please email privatedining@fortgarryhotel.com or call 204.926.6550 for menu options, policies and booking confirmation.
Our reservationist is available Monday – Saturday.
Calls will be returned within 2 hours during business hours.

Reserved dining times for each party size are as follows:

Parties of 2 & 3: 2 hours
Parties of 4, 5 & 6: 2.5 hours
Parties of 7 – 10: 3 hours
A 20-minute grace period is allotted to your reservations time.

Our corkage fee is $75 per 750 ml bottle.

Our dessert plating fee is $8 per person.